References

Below is a list of references that guided the theory behind the tool. The references are divided by principle, context, and environmental issues.
CONTEXTS

Environment

Oosting S.J., Udo, H.M.J. & Viets, T.C. 2014. “Development of livestock production in the tropics: Farm and farmers’ perspectives.” Animal 8: 1238–1248. Article

Fraval, S., Hammond, J., Lannerstad, M., Oosting, S.J., Sayula, G., Teufel, N., Silvestri, S., Poole, E.J., Herrero, M. & van Wijk, M.T. 2018. “Livelihoods and food security in an urban linked, high potential region of Tanzania: Changes over a three-year period.” Agricultural Systems (160): 87–95. Article

Udo, H.M.J., Aklilu, H.A., Phong, L.T., Bosma, R.H., Budisatria, I.G.S., Patil, B.R., Samdup, T. & Bebe, B.O. 2011. “Impact of intensification of different types of livestock production in smallholder crop-livestock systems.” Livestock Science 139: 22–30. Article

Oosting, S.J., Udo, H.M.J. & Viets, T.C. 2014. “Development of livestock production in the tropics: Farm and farmers’ perspectives.” Animal 8: 1238–1248. Article

Migose, S.A., Bebe, B.O., de Boer, I.J.M. & Oosting, S.J. 2018. “Influence of distance to urban markets on smallholder farming systems in Kenya.” Tropical Animal Health and Production 50: 1417–1426. Article

Van der Lee, J., Klerkx, L., Bebe, B.O., Mengistu, A. & Oosting, S. 2018. “Intensification and upgrading dynamics in emerging dairy clusters in the East African highlands.” Sustainability 10: 4324. doi:10.3390/su10114324.Article

Descheemaeker, K., Amede, T. & Haileslassie, A. 2010. “Improving water productivity in mixed crop–livestock farming systems of Sub-Saharan Africa.” Agricultural Water Management 97: 579–586. Article

Animal Health

Blench, Roger. “Extensive Pastoral Livestock Systems: Issues and Options for the Future.” FAO-Japan Cooperative Project, 1999. Article .

Boone, Randall B., Michael B. Coughenour, Kathleen A. Galvin, and James E. Ellis. “Addressing Management Questions for Ngorongoro Conservation Area, Tanzania, Using the Savanna Modelling System.” African Journal of Ecology 40, no. 2 (2002): 138–50. Article .

Chengula, A., R. H. Mdegela, and C. J. Kasanga. “Awareness, Knowledge and Practice of Pastoralists and Agro- Pastoralists towards Livestock Diseases Affecting Domestic Animals in Arusha, Manyara and Morogoro Regions, Tanzania,” 2013. Article .

Coppolillo, Peter. “A Preliminary Situation Analysis for the Rungwa-Tuaha Landscape, Tanzania.” WWF International, 2004. Article .

Gould, E. A., and S. Higgs. “Impact of Climate Change and Other Factors on Emerging Arbovirus Diseases.” Transactions of The Royal Society of Tropical Medicine and Hygiene 103, no. 2 (February 1, 2009): 109–21. Article .

Gustafson, Christopher R., Elizabeth VanWormer, Rudovick Kazwala, Asha Makweta, Goodluck Paul, Woutrina Smith, and Jonna AK Mazet. “Educating Pastoralists and Extension Officers on Diverse Livestock Diseases in a Changing Environment in Tanzania.” Pastoralism 5, no. 1 (January 31, 2015): 1. Article .

Martin, V, V Chevalier, P Ceccato, A Anyamba, L De Simone, J Lubroth, S de La Rocque, and J Domenech. “The Impact of Climate Change on the Epidemiology and Control of Rift Valley Fever,” n.d., 14.

Mazet, Jonna A. K., Deana L. Clifford, Peter B. Coppolillo, Anil B. Deolalikar, Jon D. Erickson, and Rudovick R. Kazwala. “A ‘One Health’ Approach to Address Emerging Zoonoses: The HALI Project in Tanzania.” PLOS Medicine 6, no. 12 (December 15, 2009): e1000190. Article .

McGahey, Daniel J. “Livestock Mobility and Animal Health Policy in Southern Africa: The Impact of Veterinary Cordon Fences on Pastoralists.” Pastoralism: Research, Policy and Practice 1, no. 1 (June 24, 2011): 14. Article .

Ostfeld, Richard S. “Climate Change and the Distribution and Intensity of Infectious Diseases.” Ecology 90, no. 4 (April 2009): 903–5. Article .

Patz, Jonathan A., Thaddeus K. Graczyk, Nina Geller, and Amy Y. Vittor. “Effects of Environmental Change on Emerging Parasitic Diseases.” International Journal for Parasitology, Thematic Issue: Emerging Parasite Zoonoses, 30, no. 12 (November 1, 2000): 1395–1405. Article .

Schelling, Esther, Kaspar Wyss, Mahamat Béchir, Daugla Doumagoum Moto, and Jakob Zinsstag. “Synergy between Public Health and Veterinary Services to Deliver Human and Animal Health Interventions in Rural Low Income Settings.” BMJ 331, no. 7527 (November 24, 2005): 1264–67. Article .

Scoones, Ian, Alec Bishi, Neo Mapitse, Rebone Moerane, Mary-Louise Penrith, Ronny Sibanda, G. R. (Gavin) Thomson, and William Wolmer. “Foot-and-Mouth Disease and Market Access : Challenges for the Beef Industry in Southern Africa,” July 2010. Article .

Thornton, P. K., J. van de Steeg, A. Notenbaert, and M. Herrero. “The Impacts of Climate Change on Livestock and Livestock Systems in Developing Countries: A Review of What We Know and What We Need to Know.” Agricultural Systems 101, no. 3 (July 1, 2009): 113–27. Article .

VanderWaal, Kimberly, Marie Gilbertson, Sharon Okanga, Brian F. Allan, and Meggan E. Craft. “Seasonality and Pathogen Transmission in Pastoral Cattle Contact Networks.” Royal Society Open Science 4, no. 12 (December 6, 2017). Article .

Environment

Tamou, C., Ripoll-Bosch, R., de Boer, I.J.M. & Oosting, S.J. 2018. “Pastoralists in a changing environment: The competition for grazing land in and around the W Biosphere Reserve, Benin Republic.” Ambio 47: 340–354. Article

Ayantunde, A.A., de Leeuw, J., Turner, M.D. & Said, M. 2011. “Challenges of assessing the sustainability of (agro)-pastoral systems.” Livestock Science 139: 30–43. Article

Reid, R.S., Thornton, P.K., McCrabb, G.J., Kruska, R.L., Atieno, F. & Jones, P.G. 2004. “Is it possible to mitigate greenhouse gas emissions in pastoral ecosystems of the tropics?” Environment, Development and Sustainability 6: 91–109. Article

Adriansen, H.K. 2008. “Understanding pastoral mobility: The case of Senegalese Fulani.” The Geographical Journal 174: 207–222. Article

Dahl, G. & Hjort, A. 1976. Having herds: Pastoral herd growth and household economy. Department of Social Anthropology, Stockholm Studies in Social Anthropology, Stockholm. Article

Udo, H., Weiler, V., Modupeore, O., Viets, T.C. & Oosting, S.J. 2016. “Intensification to reduce the carbon footprint of smallholder milk production: Fact or fiction?” Outlook on Agriculture 45: 33–38. Article

Animal Health

Animal Agriculture. “Pasture Management and Problems While Grazing | Animal Agriculture | Washington State University.” Accessed June 30, 2020. Article.

Penn State. “Beef Herd Health.” Penn State Extension. Accessed June 30, 2020. Article.

USDA. “Cow-Calf Industry Manual.” Iowa State University/USDA, 2012. Article.

Environment

FAO. 2018. The state of the world’s forests — forest pathways to sustainable development. FAO, Rome. Article

Osinaga, N.A., Alvarez, C.R. & Taboada, M.A. 2018. “Effect of deforestation and subsequent land use management on soil carbon stocks in the South American Chaco.” Soil 4: 251–257. Article

Holmann, F., Rivas, L., Urbina, N., Giraldo, L., Guzman, S., Martinez, M., Rivera, B., Medina, A. & Ramírez, G. 2005. “The role of livestock in poverty alleviation: An analysis of Colombia.” Livestock Research for Rural Development 17 (1). Article

Murgueitio, E., Calle, Z., Uribe, F., Calle, A. & Solorio, B. 2011. “Native trees and shrubs for the productive rehabilitation of tropical cattle ranching lands.” Forest Ecology and Management 261: 1654–1663. Article

IPCC. 2000. Land use, land use change and forestry. Eds. R.T. Watson, I.R. Noble, B. Bolin, R.H. Ravindranath, D.J. Verardo & D.J. Dokken. Cambridge University Press, Cambridge. Article

Van Langevelde, F., van de Vijver, C.A.D.M., Kumar, L., van de Koppel, J., de Ridder, N., van Andel, J., Skidmore, A.K., Hearne, J.W., Stroosnijder, L., Bond, W.J., Prins, H.H.T. & Rietkerk, M. 2003. “Effects of fire and herbivory on the stability of savanna ecosystems.” Ecology 84: 337. Article

De Vries, M. & de Boer, I.J.M. 2010. “Comparing environmental impacts for livestock products: A review of life cycle assessments.” Livestock Science 128: 1–11. Article

Van Zanten, H.H.E., Mollenhorst, H., Klootwijk, C.W., van Middelaar, C.E. & de Boer, I.J.M. 2016. “Global food supply: Land use efficiency of livestock systems.” International Journal of Life Cycle Assessment 21: 747–758. Article

Animal Health

Arellano-Sota, C., 1988. Vampire bat-transmitted rabies in cattle. Rev. Infect. Dis. 10, S707–S709. Article

FAO, 1998. Livestock on grazing lands [WWW Document]. Livest. Environ. - Meet. Chall. URL Article (accessed 7.1.20).

Fynn, R.W.S., Augustine, D.J., Peel, M.J.S., de Garine-Wichatitsky, M., 2016. REVIEW: Strategic management of livestock to improve biodiversity conservation in African savannahs: A conceptual basis for wildlife-livestock coexistence. J. Appl. Ecol. 53, 388–397. Article

Lee, D.N., Papeş, M., van Den Bussche, R.A., 2012. Present and potential future distribution of common Vampire bats in the Americas and the associated risk to cattle. PLoS One 7, 1–9. Article

Thomson, G.R., 2009. Currently important animal disease management issues in sub-Saharan Africa. Onderstepoort J. Vet. Res. 76, 129–134. Article

WAHIS-OIE, 2020. WAHIS [WWW Document]. World Anim. Heal. Inf. Database Interface. URL Article

Environment

Van Langevelde, F., van de Vijver, C.A.D.M., Kumar, L., van de Koppel, J., de Ridder, N., van Andel, J., Skidmore, A.K., Hearne, J.W., Stroosnijder, L., Bond, W.J., Prins, H.H.T. & Rietkerk, M. 2003. “Effects of fire and herbivory on the stability of savanna ecosystems.” Ecology 84: 337. Article

De Vries, M. & de Boer, I.J.M. 2010. “Comparing environmental impacts for livestock products: A review of life cycle assessments.” Livestock Science 128: 1–11. Article

Van Zanten, H.H.E., Mollenhorst, H., Klootwijk, C.W., van Middelaar, C.E. & de Boer, I.J.M. 2016. “Global food supply: Land use efficiency of livestock systems.” International Journal of Life Cycle Assessment 21: 747–758. Article

Animal Health

Smuts GL. Interrelations between predators, prey, and their environment. Bioscience. 1978;28: 316–320.

Hernandez A, Berg C, Westin R, Galina C. Seasonal Differences in Animal Welfare Assessment of Family Farming Dual-Purpose Cattle Raised under Tropical Conditions. Animals (Basel). 2018;8(7):125. Published 2018 Jul 21. doi:10.3390/ani8070125

World Bank and FAO, 2018. Somalia Country economic memoramdum. Rebuillding resilient and sustainable agriculture in Somalia.

Yimer E, Koopman S, Tsehaynesh M, Wolday D, Newayeselassie B, Gessese, Neway, et al. Human leptospirosis, in Ethiopia: a pilot study in Wonji. EthiopJHealth Dev. 2004;18(1):48–51

Boqvist S, Chau BL, Gunnarsson A, Olsson Engvall E, Vågsholm I, Magnusson U. Animal- and herd-level risk factors for leptospiral seropositivity among sows in the Mekong delta, Vietnam. Prev Vet Med. 2002 Mar 14;53(3):233-45. doi: 10.1016/s0167-5877(01)00263-x. PMID: 11830296.

Lindahl E, Boqvist S, Artursson K, Magnusson U. A field-study on Leptospira seroprevalence in dairy cows in four geographical areas in Sweden. Acta Vet Scand. 2011 Oct 12;53(1):53. doi: 10.1186/1751-0147-53-53. PMID: 21992513; PMCID: PMC3219596.

Rajala EL, Sattorov N, Boqvist S, Magnusson U. Bovine leptospirosis in urban and peri-urban dairy farming in low income countries: a "One Health" issue? Acta Vet Scand. 2017 Dec 12;59(1):83. doi: 10.1186/s13028-017-0352-6. PMID: 29233193; PMCID: PMC5727926

Environment

Aklilu, H.A. 2007. Village poultry in Ethiopia. Socio-technical analysis and learning with farmers. PhD thesis Wageningen University, Wageningen. 178 pp. Article

Udo, H.M.J., Aklilu, H.A., Phong, L.T., Bosma, R.H., Budisatria, I.G.S., Patil, B.R., Samdup, T. & Bebe, B.O. 2011. “Impact of intensification of different types of livestock production in smallholder crop-livestock systems.” Livestock Science 139: 22–30. Article

Van Zanten, H.H.E., Mollenhorst, H., Klootwijk, C.W., van Middelaar, C.E. & de Boer, I.J.M. 2016. “Global food supply: Land use efficiency of livestock systems.” International Journal of Life Cycle Assessment 21: 747–758. Article

Animal Health

Patterson L, Navarro-Gonzalez N, Jay-Russell MT, Aminabadi P, Antaki-Zukoski E, Pires AFA. Persistence of Escherichia coli in the soil of an organic mixed crop-livestock farm that integrates sheep grazing within vegetable fields. Zoonoses Public Health. 2018;65(7):887-896. doi:10.1111/zph.12503

Salaheen S, Chowdhury N, Hanning I, Biswas D. Zoonotic bacterial pathogens and mixed crop-livestock farming. Poult Sci. 2015;94(6):1398-1410. doi:10.3382/ps/peu055

Svendsen J, Svendsen LS. Intensive (commercial) systems for breeding sows and piglets to weaning. Livest Prod Sci. 1997;49:165–79. doi: 10.1016/S0301-6226(97)00012-2. 

Cameron RDA. A review of the industrialisation of pig production worldwide with particular reference to the Asian region [Internet]. Anim. Prod. Health. 2000. Available from: Article.. Accessed 20 Dec 2014.

Kaewpitoon N. Food-borne parasitic zoonosis: distribution of trichinosis in Thailand. World J Gastroenterol. 2008;14:3471. doi: 10.3748/wjg.14.3471. [PMC free article] [PubMed] [CrossRef] [Google Scholar]

FAO, 2020. Emergency Prevention System (EMPRES) for Transboundary Animal (TADs) ASF situation in Asia update. Available from: Article

Environment

Bosma, R.H., Nam, C.Q., Udo, H.M.J., Verreth, J.A.J. & Visser, L.E. 2006. “Farmers’ motives for agriculture diversification and its contribution to livelihoods in the Mekong Delta.” Asian Journal of Agriculture and Development 2: 49–66. Article

Oosting, S.J., Udo, H.M.J. & Viets, T.C. 2014. “Development of livestock production in the tropics: Farm and farmers’ perspectives.” Animal 8: 1238–1248. Article

Phong, L.T., de Boer, I.J.M. & Udo, H.M.J. 2011. “Life cycle analysis of food production in integrated agriculture-aquaculture systems of the Mekomg Delta.” Livestock Science 139: 80–90. Article

Van Zanten, H.H.E., Mollenhorst, H., Klootwijk, C.W., van Middelaar, C.E. & de Boer, I.J.M. 2016. “Global food supply: Land use efficiency of livestock systems.” International Journal of Life Cycle Assessment 21: 747–758. Article

Animal Health

Diaz-Gonzalez F, Callaway TR, Kizoulis MG, Russell JB. Grain feeding and the dissemination of acid-resistant Escherichia coli from cattle. Science. 1998;281(5383):1666-1668. doi:10.1126/science.281.5383.1666

Hovde CJ, Austin PR, Cloud KA, Williams CJ, Hunt CW. Effect of cattle diet on Escherichia coli O157:H7 acid resistance. Appl Environ Microbiol. 1999;65(7):3233-3235.

American Society for the Prevention of Cruelty to Animals. “A Closer Look at Animals on Factory Farms.” ASPCA (n.d.) Retrieved March 7, 2019, from Article

OIE, 2020. About Food Safety. Access on line: Article


PRINCIPLES FOR ENVIRONMENTAL SUSTAINABILITY

Roos, E., Bojana, B., Smith, E., Patel, M., Little, D., & Garnett, T. 2017. “Greedy or needy? Land use and climate impacts of food in 2050 under different livestock futures.” Global Environmental Change 47: 1–12.Article

Bajželj, B., Richards, K.S., Allwood, J.M., Smith, P., Dennis, J.S., Curmi, E., & Gilligan, C.A. 2014. “Importance of food-demand management for climate mitigation.” Nature Climate Change 4 (10): 924–929. Article.

Davis, K.F., Gephart, J.A., Emery, K.A., et al. 2016. “Meeting future food demand with current agricultural resources.” Global Environmental Change 39: 125–132. Article.

Erb, K.-H., Lauk, C., Kastner, T., Mayer, A., Theurl, M.C. & Haberl, H. 2016. “Exploring the biophysical option space for feeding the world without deforestation.” Nature Communications 7: 11382. Article.

Godfray, H.C.J., Beddington, J.R., Crute, I.R., et al. 2010. “Food security: The challenge of feeding 9 billion people.” Science 327 (5967): 812–818. Article.

Popp, A., Lotze-Campen, H. & Bodirsky, B. 2010. “Food consumption, diet shifts and associated non-CO2 greenhouse gases from agricultural production.” Global Environmental Change 20 (3): 451–462. Article.

Tilman, D. & Clark, M. 2014. “Global diets link environmental sustainability and human health.” Nature 515 (7528): 518–522. Article.

Poore, J., & Nemecek, T. 2018. “Reducing food’s environmental impacts through producers and consumers.” Science 360 (6392): 987–992. Article.

Springmann, M., Clark, M., Mason-D’Croz, D., Wiebe, K., Bodirsky, B.L., Lassaletta, L., de Vries, W., et al. 2018. “Options for keeping the food system within environmental limits.” Nature 562 (7728): 519. Article.

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Phong L.T., de Boer, I.J.M. & Udo, H.M.J. 2011. “Life cycle analysis of food production in integrated agriculture-aquaculture systems of the Mekong Delta.” Livestock Science 139: 80–90. Article

Garnett, T., Godde, C., Muller, A., Roos, E., Smith, P., de Boer, I., zu Ermgassen, E., et al. 2017. “Grazed and confused.” Food Climate Research Network, Oxford. Article

FAO. 2016. The state of food and agriculture 2016. FAO, Rome. Article.

Henderson, B.B., Gerber, P. J., Hilinski, T. E., Falcucci, A., Ojima, D. S., Salvatore, M., & Conant, R. T. 2015. “Greenhouse gas mitigation potential of the world’s grazing lands: Modeling soil carbon and nitrogen fluxes of mitigation practices.” Agriculture, Ecosystems and Environment 207: 91–100. Article

Herrero, M., Henderson, B., Havlik, P., Thornton, P. K., Coonant, R. T., Smith, P., Wirsenius, S., Hristov, A.N., Gerber, P., Gill, M., Butterbach-Bahl, K., Valin, H., Garnett, T. & Stehfest, E. 2016. “Greenhouse gas mitigation potentials in the livestock sector.” Nature Climate Change 6: 452–461. Article

IPCC. 2014. “Carbon and other biogeochemical cycles.” Climate Change 2013 — the physical science basis: Working Group I contribution to the Fifth Assessment Report of the Intergovernmental Panel on Climate Change. Article.

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and Agriculture Organization (FAO). 2013. “Mitigation of greenhouse gas emissions in livestock production: A review of technical options for non-CO2 emissions.” FAO, Rome. Article.

Smith, P., Martino, D., Cai, Z., Gwary, D., Janzen, H., Kumar, P., McCarl, B., et al. 2008. “Greenhouse gas mitigation in agriculture.” Philosophical Transactions of the Royal Society B: Biological Sciences 363 (1492): 789–813. Article.

FAO. 2012. “Balanced feeding for improving livestock productivity — increase in milk production and nutrient use efficiency and decrease in methane emission.” FAO, Rome. Article.

Crowe, M.A., Hostens, M. & Opsomer, G. 2018. “Reproductive management in dairy cows — the future.” Irish Veterinary Journal 71. Article.

International Atomic Energy Agency. 2007. “Improving the reproductive management of dairy cattle subjected to artificial insemination.” TECDOC Series 1533. Vienna. Article.

Udo. H.M.J., Aklilu, H.A., Phong, L.T., Bosma, R.H., Budisatria, I.G.S., Patil, B.R., Samdup, T. & Bebe, B.O. 2011. “Impact of intensification of different types of livestock production in smallholder crop-livestock systems.” Livestock Science 139: 22–30. Article

Alcock, D. J. & Hegarty, R. S. 2011. “Potential effects of animal management and genetic improvement on enteric methane emissions, emissions intensity and productivity of sheep enterprises at Cowra, Australia.” Animal Feed Science and Technology. Article.

Perman, R., Ma, Y., McGilvray, J. & Common, M. 2003. Natural Resource and Environmental Economics. 3rd edition. Pearson, Harlow.

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Eisler, M.C., Lee, M.R.F., Tarlton, J.F., Martin, G.B., Beddington, J., Dungait, J.A.J., Greathead, H., et al. 2014. “Agriculture: Steps to sustainable livestock.” Nature News 507 (7490): 32. Article.

Galloway, J.N., Burke, M., Bradford, G. E., Naylor, R., Falcon, W., Chapagain, A.K., Gaskell, J.C., et al. 2007. “International trade in meat: The tip of the pork chop.” Ambio 36 (8): 622–629. Article

Lathuillière, M.J., Johnson, M.S., Galford, G.L. & Couto, E.G. 2014. “Environmental footprints show China and Europe’s evolving resource appropriation for soybean production in Mato Grosso, Brazil.” Environmental Research Letters 9 (7): 074001. Article.

Mottet, A., de Haan, C., Falcucci, A., Tempio, G., Opio, C. & Gerber, P. 2017. “Livestock: On our plates or eating at our table? A new analysis of the feed/food debate.” Global Food Security, Food Security Governance in Latin America 14: 1–8. Article.

Van Zanten, H.H.E., Mollenhorst, H., Klootwijk, C.W., van Middelaar, C.E. & de Boer, I.J.M. 2016. “Global food supply: Land use efficiency of livestock systems.” International Journal of Life Cycle Assessment 21: 747–758. Article

Peden, D., Tadesse, G. & Misra, A.K. 2007.” Water and livestock for human development.” In: Water for food, water for life: A comprehensive assessment of water management in agriculture. Ed. D. Molden. Earthscan, London, and the International Water Management Institute, Colombo: 485–514. Article

De Fraiture, C., Wichelns, D., Rockstro¨m, J., Kemp-Benedict, E., 2007. “Looking ahead to 2050: Scenarios of alternative investment approaches.” In: Water for food, water for life: A comprehensive assessment of water management in agriculture. Ed. D. Molden. Earthscan, London, and International Water Management Institute, Colombo. Article

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Smaling, E.M.A., Stoorvogel, J.J. & de Jager, A.G. 2002. “Decision making on integrated nutrient management through the eyes of the scientist, the land-user and the policy maker.” Integrated Plant Nutrient Management in Sub-Saharan Africa. CAB International. Article

Naylor, R., Steinfeld, H., Falcon, W., Galloway, J. Smil, V., Bradford, E., Alder, J. & Mooney, H. 2005. “Losing the links between livestock and land.” Science 310 (5754): 1621–1622. Article.

Steinfeld, H., Gerber, P. J., Wassenaar, T., Castel, V., Rosales, M., & de Haan, C. 2006. “Livestock's long shadow: Environmental issues and options.” FAO, Rome. Article

Ouyang, W., Hao F., Wei, X. & Huang, H. 2013. “Spatial and temporal trend of Chinese manure nutrient pollution and assimilation capacity of cropland and grassland.” Environmental Science and Pollution Research 20 (7): 5036–5046. Article.

Goulding, K., Jarvis, S. & Whitmore, A. 2008. “Optimizing nutrient management for farm systems.” Philosophical Transactions of the Royal Society B: Biological Sciences 363 (1491): 667–680. Article.

Teenstra, E.D., Vellinga, T.V., Aktasaeng, N., Amatayaku, W., Ndambi, A. Pelster, D., Germer, L., Jenet, A., Opio, C. & Andeweg, K. 2014. “Global assessment of manure management policies and practices.” Wageningen UR Livestock Research, Wageningen. Article.

Chambers, B., Nicholson, N. & Smith, K. 2001. “Making better use of livestock manures on arable land.” Institute of Grassland and Environmental Research. Article.

Gomez, I. & Thivant, L. 2015. Training manual for organic agriculture. FAO, Rome. Article.

Roman, P., Martinez, M.M. & Pantoja, A. 2015. Farmer´s compost handbook: Experiences in Latin America. FAO, Santiago. Article.

Van Dijk, S., Reichhuber, A., Gallopin, F., Odhong’, C., Korte, A. & Mislimshoeva, B. 2018. “Lessons learned from biogas digesters.” World Bank.

SNV Netherlands. 2019. “Biogas.” Article.

FAO. 2103. “Mitigation of greenhouse gas emissions in livestock production: A review of technical options for non-CO2 emissions.” Rome. Article.

Leenstra, F.R., Vellinga, T.V., Neijenhuis, F. & de Buisonje, F.E. 2014. “Manure: A valuable resource.” Wageningen UR Livestock Research, Wageningen. Article.

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International Diary Federation and FAO. 2004. Guide to good dairy farming practice. FAO, Rome. Article. Article

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Naylor, R., Steinfeld, H., Falcon, W., Galloway, J., Smil, V., Bradford, E., Alder, J. & Mooney, H. 2005 “Losing the links between livestock and land.” Science 310 (5754): 1621–1622. Article.

Eisler, M.C., Lee, M.R.F., Tarlton, J.F., Martin, G.B., Beddington, J., Dungait, J.A.J., Greathead, H., et al. 2014. “Agriculture: Steps to sustainable livestock.” Nature News 507 (7490): 32. Article.

Peterson, E.W.F. 2009. A billion dollars a day: The economics and politics of agricultural subsidies. Wiley-Blackwell, London. Article


PRINCIPLES FOR ANIMAL HEALTH

Araya P, Hug J, Joy G, Oschmann F, Rubinstein S. The impact of water and sanitation on diarrhoeal disease burden and over-consumption of antibiotics. London, UK: Review on Antimicrobial Resistance, 2016.

A., Stringer (2017). Improving animal health for poverty. Veterinary Record 2014 175: 526-529. doi: 10.1136/vr.g6281

Agronegocios, 2019. La fiebre aftosa ha dejado pérdidas por $300.000 millones a los ganaderos. Article .

Allsopp M, 2004. Cape honeybee (Apis mellifera capensis Eshscholtz) and Varroa mite (Varroa destructor Anderson & Trueman) threats to honeybees and beekeeping in Africa. International Journal of Tropical Insect Science, 24(1):87-94

Bertocchi, L.; Fusi, F. Guidelines for the Assessment of Welfare and Biosecurity in Diary Cattle in Loose Housing Systems. Available online: Article

Bousquet-Melou, Alain; Ferran, Aude; Toutain, Pierre-Louis. (2010). Prophylaxis & Metaphylaxis in Veterinary Antimicrobial Therapy. Conference: 5TH International Conference on Antimicrobial Agents in Veterinary Medicine (AAVM), At Tel Aviv, Israel

Castoldi, N.; Bechini, L. Integrated sustainability assessment of cropping systems with agro-ecological and economic indicators in northern Italy. Eur. J. Agron. 2010, 32, 59–72.

Chattopadhyay M. K., Grossart H.-P. (2010). Antibiotic resistance, intractable and here's why. BMJ 341:c6848 10.1136/bmj.c6848

de Passillé AM, Rushen J. Food safety and environmental issues in animal welfare. Rev Sci Tech. 2005;24(2):757‐766. Donadeu M, Nwankpa N, Abela-Ridder B, Dungu B. Strategies to increase adoption of animal vaccines by smallholder farmers with focus on neglected diseases and marginalized populations [published correction appears in PLoS Negl Trop Dis. 2019 Mar 18;13(3):e0007279]. PLoS Negl Trop Dis. 2019;13(2).

FAO/OIE/WHO/UNSIC/UNICEF/WorldBank. Contributing to One World, One Health: A Strategic Framework for Reducing Risk of Infectious Diseases at the Animal–Human–Ecosystem Interface. (2008). Available from: Article

FAO, 2009. Capacity building to implement good animal welfare practices. Addressing Animal Welfare Implications. Access online: Article

FAO. 2013. World Livestock 2013 – Changing disease landscapes. Rome.

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SUSTAINABILITY ISSUES

Environment

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Herrero, M., Wirsenius, S., Henderson, B., Rigolot, C., Thornton, P., Havlik, P., de Boer, I. & Gerber, P. 2015. “Livestock and the environment: What have we learned in the past decade.” Annual Review of Environment and Resources 40: 177–202. Article

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Kebebe, E.G., Oosting, S.J., Haileslassie, A., Duncan, A.J. & de Boer, I.J.M. 2015. “Strategies for improving water use efficiency of livestock production in rain-fed systems.” Animal 9: 908–916. Article

Mottet, A., de Haan, C., Falcucci, A., Tempio, G., Opio, C. & Gerber, P. 2017. “Livestock: On our plates or eating at our table? A new analysis of the feed/food debate.” Global Food Security 14: 1–8. Article

Steinfeld, H., Gerber, P., Wassenaar, T., Castel, V., Rosales, M. & de Haan, C. 2006. “Livestock's long shadow: Environmental issues and options.” FAO, Rome. Article

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Van Langevelde, F., van de Vijver, C.A.D.M., Kumar, L., van de Koppel, J., de Ridder, N., van Andel, J., Skidmore, A.K., Hearne, J.W., Stroosnijder, L., Bond, W.J., Prins, H.H.T. & Rietkerk, M. 2003. “Effects of fire and herbivory on the stability of savanna ecosystems.” Ecology 84: 337–350. Article

Van Zanten, H.H.E., Mollenhorst, H., Klootwijk, C.W., van Middelaar, C.E. & de Boer, I.J.M. 2016. “Global food supply: Land use efficiency of livestock systems.” International Journal of Life Cycle Assessment 21: 747–758. Article

Animal Health

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Berthe, Franck Cesar Jean; Bouley,Timothy; Karesh,William B.; Le Gall,Francois G.; Machalaba,Catherine Christina; Plante,Caroline Aurelie; Seifman,Richard M. 2018. Operational framework for strengthening human, animal and environmental public health systems at their interface (English). Washington, D.C.: World Bank Group. Article

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Social equity

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Eisler, M.C., Lee, M.R., Tarlton, J.F., Martin, G.B., Beddington, J., Dungait, J.A., Greathead, H., Liu, J., Mathew, S., Miller, H. and Misselbrook, T., 2014. Agriculture: steps to sustainable livestock. Nature, 507(7490), pp.32-34.

Fadare, O., Zanello, G. and Srinivasan, C., 2023. Stressor or succour? Examining the association between conflict, livestock assets, and farmers’ mental health in Nigeria. Economics & Human Biology, 49, p.101234.

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